Rolling in a rice-paper wrapper consist of rice noodles, shrimp, cold cuts, fresh herbs, cucumber, mango, carrots. Served with a peanut-hoisin dipping sauce.

Local fresh herbs, green lettuce, rice noodles, cucumber, mango being rolled perfectly in a rice-paper wrapper. server with peanut and hoisin sauce.

A delicious blend of tender chicken, succulent crab, sweet peas, corn, mushrooms, quail eggs, and carrots, simmered to perfection in a rich broth.

Combination of Shredded Cabbage, cilantro, pickled carrot, onion, peanut with basic vinaigrette and shrimp crackers on the side.

This dish features savory ground beef wrapped in aromatic betel leaves, complemented by garlic, pickles, hoisin sauce, peanuts, onions, and a blend of unique spices.

Marinated lemongrass pork stuffed inside a freshly baked banh mi with pickled carrots, daikon, cilantro, cucumber, and homemade mayo.

Slow-roasted pork belly stuffed inside a freshly baked banh mi with pickled carrots, daikon, cucumber, cilantro, and homemade mayo.

Garlic and lime leaves-marinated chicken stuffed inside a freshly baked banh mi with pickled carrots, daikon, cucumber, cilantro, and homemade mayo.

Traditional Vietnamese ham (Cha Lua) stuffed in a freshly baked banh mi with pickled carrots, daikon, cucumber, cilantro, and homemade mayo.

Slices of smoked brisket and pate served in a freshly baked baguette with pickled carrots, daikon, cucumber, cilantro, and homemade mayo.

Banh Mi Pork Meatballs (Xiu Mai) Flavorful pork meatballs (Xiu Mai) served in a freshly baked banh mi with pickled carrots, daikon, cucumber, cilantro, and homemade mayo.

Savor our Banh Mi filled with spicy sate shrimp and tangy kimchi, served on a freshly baked banh mi.

Viet-styled hot alternative to stuffed baguette. A combination of eggs, beef smoked brisket, pate, Pork meatballs cooked in the pan. Serve with baguette, and option sides.

Savor our hearty Xiu Mai pork meatballs cooked in tomato sauce with onions, served with Banh Mi for a delightful meal.

Seasoned pork patties and caramelised pork belly slices are served in a broth along side rice noodles, fresh veggies and herb.

Enjoy our A&B Beef Pho, featuring rich beef broth with tender brisket, accompanied by bean sprouts, basil, and onions for a traditional Vietnamese experience.

Tender chicken thigh cooked in aromatic curry spices with onions, carrots, potatoes, and Thai basil. Served with a freshly baked Banh Mi on the side.

Tender chicken thigh cooked in aromatic curry spices with onions, carrots, potatoes, and Thai basil, served with noodles.

Traditional slow cook beef brisket served with baguette on the side. It's a flavourful dish that has been marinated and simmered in a rich red wine sauce.

Tender brisket marinated and simmered in a rich red wine sauce, served with noodles, bean sprouts, and Thai basil for a flavorful experience.

Enjoy our Banh Mi featuring savory teriyaki tofu and mushrooms, served on a freshly baked banh mi.

Savor our vegan twist on traditional Pho, featuring a rich vegan broth with tofu, mushrooms, carrots, broccoli, onion, and cauliflower. Served with bean sprouts, Thai basil, and rice noodles.

Indulge in our Banh Mi-inspired vegetarian skillet, featuring tofu, two eggs, mushrooms, and tomato sauce.

A large amount of dark coffee mixed with an equal amount of condensed milk and heaps of ice.

A large amount of dark hot coffee mixed with an equal amount of condensed milk

A large amount of dark hot coffee mixed with an equal amount of condensed milk.

Basically, a glass of sweetened condensed milk mixed with rich milk foam with ice and double espresso coffee

Coconut coffee blends the rich flavor of freshly brewed coffee with creamy coconut cream.

Vietnamese iced black coffee is a robust concoction comprising three shots of espresso and a touch of sugar syrup, providing a bold and energizing flavor with a hint of sweetness.

A purely herbal tea made from leaves and bark of peach tree. Containing many benefits for heath, and also bring street culture atmosphere to you.

Honey lemon ginger tea is a soothing blend of ginger, lemon, and honey, offering a comforting warmth and refreshing taste. Known for its potential health benefits, it's a delightful beverage to enjoy on any occasion. Best serving it hot

Banh Flan is a French inspired dish. It has a smooth and soft custard that is sauced with a dark amber caramel.

Yogurt violet sticky rice pudding is a beloved dessert of people of all ages. The tartness of yogurt combining with the light sweetness and richness of soft-chewy black sticky rice can cool you down quickly on hot summer days

Banana ice cream, infused with coconut, peanuts, and a touch of sweetened condensed milk, offers a tropical twist to a classic dessert.

Depending on the chef, ask for the availability of the cake.

15oz

15oz

15oz

350ml

350ml

350ml

350ml